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Sunday, May 29, 2011

Homemade Caramel Popcorn (with Marshmallow?)

Ataya ~ "Hi all, I just watched Japanese TV program last week. A cooking expert said you can make caramel popcorn at your kitchen as the same taste as you eating at theater with Marshmallow !! Oh! Really? So, I tried to prove it. Let's see... "

1.Gathering all ingredients.As describe below

  •    Popcorn  (ポップコーン)   1/2 pack ~100 Yen
  •    Marshmallow(マシュマロ) 1/2 pack ~ 50 Yen
  •    Butter(バター)2-3 table spoon  ~20 Yen
    Total cost = ~ 170 Yen

2. Heating up fry pan and adding 2-3 table spoon of butters.

3. Wait until butter is all melted.

4. Then add marshmallows.

5. Mixing them well until  all became syrup ..

6. After that, turn off the heat and bring popcorn into a syrup...

7.Turn over and mixing popcorn with sweet syrup as much as you can.

8.Finally, Your caramel popcorn was ready to serve .. Enjoy you movie !!

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