Sweet Potato Chinese Pastry

 Ataya ~ "Hello there !! Yesterday was Chinese new year. So that I decided to make sweet potato chinese pastry. Let's see ..."

1. Gathering all ingredients.As describe below.

• Wheat Flour (小麦粉 ) about 1 cup ~ 5 Baht  
• Boiled Sweet Potato (スイートポテト) about 200 gram ~ 10 Baht
• Salt (塩) about 1/2 teaspoon ~ 1 Baht
• Sugar(砂糖) about 2-3 tablespoons ~ 3 Baht
• Ginger Powder (ジンジャー・パウダー ) about 1 teaspoon ~ 1 Baht
• Turmeric Powder(ターメリック粉) about 1/2 teaspoon ~ 1 Baht
• Vegetable Oil (食物油) about 2~3 tablespoons ~ 5 Baht
  

Total cost = 26 Baht

 

2. First mixing wheat flour, ginger powder, turmeric powder, sugar, salt, vegetable oil and water together.

 

3. Knead it well.

 

4. Next peel off the sweet potato

 

5. Mixing with little bit of sugar and salt. Smash them well.

 

6. then make sweet potato ball filling

 

7. Rolling dough to make cover sheet.

 

8. Cover the filling

 

9. Perfect !!

 

10. Using chinese pastry mold to make it in flower shape.

11. Bake them the air fryer with 200 Celsius about 8-10 minutes.

 

12. Finally, Enjoy the yumminess !!

 

NikuJaga : Pork and Potato Stir Fried

Ataya ~ "Hi there !! Today I will show you how to make one of my favourite Japanese dish, 肉じゃが (NikuJaga) or Pork and Potato stir fried. Let's see..."

1. Gathering all ingredients.As describe below.

• Streaky Pork (豚バラ ) 200 gram ~ 50 Baht
• Potato (じゃがいも) 1-2 potatoes ~ 20 Baht 
• Onion (玉ねぎ) 1 onion ~ 10 Baht
  
• Garlic (ニンニク) 2-3 cloves ~ 3 Baht
• Seasoning(調味料）[Salt(塩), Sugar(砂糖),Pepper(胡椒),Italian Seasoning Herb(イタリアの調味料ハーブ), Soy sauce (醤油) ,Sweet Sake(みりん),Olive Oil(オリーブオイル)] ~  10 Baht

Total cost = 93 Baht

 

2. Cut all veggies in pieces.

 

3. Fried garlic in hot oil, add little bit of salt.

4. Put streaky pork into the pan. Keep stir fry them.

 

5. Add potatoes in.

  

6. Then add the onion.

 

7. Add all seasoning. Mix them well.

 

8. Put the lid on. Wait for about 5-8 minutes.

 

9. That is !!  Now you got The NikuJaga !! Enjoy !!

Fried Chinese Pastry

 Ataya ~ " Hi there !! I got sweet potatoes and I couldn't eat them all. So I decided to make the simple fried Chinese pastry. Let's see ... "

1. Gathering all ingredients.As describe below.

• Sweet Potato (薩摩芋) 200 gram  ~ 10 Baht
  
• Cake Flour (小麦粉) 1 Cup ~ 3 Baht
• Vegetable Oil (クッキングオイル ) about 2 table spoon ~ 3 Baht
  
• Seasoning(調味料）[Salt(塩), Palm Sugar(パームシュガー)] ~  2 Baht

Total cost = 18 Baht

2. First smash sweet potatoes to make the paste.

 3. Then add palm sugar and a pinch of salt. Mixing them well.

4. Next make the pastry dough by mixing cake flour, palm sugar, salt,water and vegetable oil together. 

5. Keep massage the dough until everything became one.

6.  Rolling the sweet potato paste into the ball shape.

7. Cover the paste with dough and press them down to be like a coin.( the dices on the right were the paste that leftover. I added cake flour and make it into dice shape for making another sweet)

 

8. Using low heat to fry them on the fry pan.

9. Find something to make a lid to bake the pastry.

10. That is !! now you got crispy and sweet Chinese pastry. Enjoy !!

     

Unboxing Pretz Harvest : Purple Sweet Potato & Apple Taste

 Ataya ~ "Time to try PRETZ Harvest purple sweet potato and apple taste. Made from natural ingredients and add no MSG. So Yummy !!"

Unboxing Video ->

Hamburger and French fried potatoes

Ataya ~ "Hi all, Today I just making a nice and easy menu for you all. Hamburger and French fried potatoes. Hope you enjoy the menu. Cheers "


 1.Gathering all ingredients.As describe below

•     Olive Oil（オリーブ油） 1 tea spoon~ 10 Yen
•     Egg (玉子) ~ 30 Yen
•     Onion (玉ねぎ) 1/10 onion         ~10 Yen
•     Mini Tomato  (ミニトマト)   2 tomatoes         ~ 20 Yen
•     Bacon(ベーコン)　2 pairs      ~ 20 Yen
•     Baby reef mixed(ベビーリーフミックス)　10 grams ~ 30 Yen
•     Burger Bread (パン)　2 pieces  ~ 50 Yen
•     French fried potatoes(冷凍ポテト) 20 grams  ~ 50 Yen
•     Seasoning(調味料）[pepper(コショウ),black pepper(ブラックペッパー),salt(塩)] ~ 20 Yen 

  
    Total cost = ~ 240 Yen

2.Warming fry pan, Just barking burger bread.

3.Barking them until it going to be brown.

4.After that,Spreading olive oil and frying bacon using normal heating.Adding little bit of salt, pepper and blackpepper.

5.Then making fried egg.

6.Now push fried bacon in the stack.

7.Place all vegetables.

8.Topping with fried egg.

9.Then back to frying french fried potatoes with maximum heat.

10.Place all in plate and I loving it ...

Potato Gratin

 1.Gathering all ingredients.As describe below

•     Corn cream (コーンクリム）1 cup   ~ 20 Yen
•     Corn(コーン）2 spoons    ~10 Yen
•     Milk (ミルク）1/4 cup  ~ 10 Yen
•     Mix Cheese (ミックスシーズ）　~ 130 Yen
•     French fried potatoes (フレンチフライ「冷凍」)　10 pieces  ~  100 Yen
•     Onion (玉ねぎ) 1/10 onion         ~10 Yen
•     Garlic (大蒜)   1 clove              ~ 10 Yen
•     Mini Tomato(ミニトマト) 4 tomatoes        ~ 40 Yen
•     Pork (豚肉）3-4 pieces  ~ 30 Yen
•     Seasoning(調味料）[black pepper(ブラックペッパー),Rosemary(ローズマリー),Parley(パスレー),salt(塩),] ~ 30 Yen

    Total cost = ~ 390 Yen

2.Warming up corn cream. Add milk and wait until it hot.Just keep in the other container.

3.scrub a piece of galic all around a pan.

4.Fry pieces of garlic with french fried potatoes

5.Add onion and fry it well.

6.Place pair of porks as you can see.

7.Spread corns,tomatoes,all of seasoning

8.Cover with mix cheese.

9.Add corn cream and heat it until it going to dry.

10.Finally,Potato gratin is ready to serve.Buono !!