[Japanese Snack] Soybean Shoyu Snack

 Ataya ~ "Hi there !! I have some left over soybean. So, I decided to make some Japanese style soybean shoyu snack. Let's see ... "

1. Gathering all ingredients. As describe below.

• Steamed Soybean (蒸し大豆) 1 cup ~10 Baht 
• Potato Starch(片栗粉) 1/2 cup ~ 5 Baht
• Black Sesame(黒ゴマ) 1 tablespoon ~ 2 Baht
  
• Rice Bran Oil (米ぬか油) 1 tablespoon ~ 2 Baht
  
• Seasoning(調味料）[Soy Sauce(醤油),Sweet Sake(味醂),Salt(塩),Sugar(砂糖)] ~  7 Baht

Total cost = 26 Baht

 

2. Take off some moistures by using cooking paper.

 

3. Add potato starch.

4. Mix it well.

5. Next mixing soysauce, sweet sake , black sesame, sugar and salt together.

 

6. Flying soybean with hot rice bran oil on fry pan.

 

7. When soybean was cooked then add the sauce in.

 

8. When everything turned blown then it was done.

 

9. And yes now you got Japanese style soybean shoyu snack !! Oishi !!

 

Sweet Soybean Moon Cake

Ataya ~ "Hi there !!  Today I will show you an easy recipe of Sweet Soybean Moon Cake. Let's see ..."

1. Gathering all ingredients. As describe below.

• Wheat Flour (小麦粉) 1 cup ~10 Baht
• Rice Bran Oil (米ぬか油) 2-3 table spoons ~ 3 Baht
  
• Sweet Soybean Paste (大豆ペースト)  about 500 gram ~ 10 Baht
• Seasoning(調味料）[Salt(塩),Sugar(砂糖)] ~  5 Baht

Total cost = 28 Baht

 

2. First mixing wheat flour with salt and sugar.

3. Add water and rice bran oil, massage it well.

 

4. Make sweet soybean paste ball and covering it with the dough.

 

5. Then you got the moon cake balls.

 

6. Put the ball into a mold and pressing them to make the moon cake shape.

 

7. Put them into air fryer, paint their face with syrup and bake them at about 220 Celsius for about 10-15 minutes.

 

8. Finally you got the sweet soybean moon cake just for your moon festival.

 

Sweet Soybean Paste

 Ataya ~ "Hi There !! Today I will show you how to make a sweet soybean paste for making sweet and dessert. Let's see ..."

1. Gathering all ingredients. As describe below.

• Soybean (大豆) 1 cup ~10 Baht
  
• Rice Bran Oil (米ぬか油) 1 tablespoon ~ 2 Baht
  
• Seasoning(調味料）[Salt(塩),Sugar(砂糖)] ~  5 Baht

Total cost = 17 Baht

 

2. First soak soybean in water for about 3-4 hours and then microwaving it until soybean was soft.

 

3. Let it cool down and put it in blender. Add a table spoon of rice bran oil.

 

4. Blend it well.

 

5. Put it in a pan. Add sugar and little bit of salt.

 

6. Using medium heat and stir them well.

 

7. When soybean getting thicker like clay then it was done. This is a sweet soybean paste !!