1. Gathering all ingredients.As describe below
- Bread (パン) 2 slices ~20 Yen
- Egg (玉子) 1 egg ~ 20 Yen
- Whipped cream (生クリーム) 2-3 tea spoons ~ 10 Yen
- Sugar(砂糖) 3-4 tea spoons ~ 10 Yen
- Cinnamon sugar(シナモンシュガー) 2 tea spoons ~ 10 Yen
- Butter(バター) 1/2 tea spoon ~ 5 Yen
- Fruit jam (ジャム) 1 tea spoon ~ 10 Yen
2. Add egg, whipped cream, sugar, cinnamon sugar into a bowl.
3. Mixing them well ...
4. Then add cut breads into the mixed.
5. Heating up fry pan and melt the butter.
6. Turn the heat to normal then fry the breads ..
7. Flip to fry both sides...
8. Serve with topping jam .... Yummy !!
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