Fake Shark Fin Soup

Ataya ~ "Hi there, To eat shark fin soup is something I never do before in my life. Why ? It's not because I am animal right activist. But It was because I'm poor (the same reason I still single I personally believe) Whatever, today I'm going to show you how to make a Fake shark fin soup  ....Please enjoy the show "

1. Gathering all ingredients.As describe below

•    Thin noodles made from bean starch (春雨)  1/2 pack     ~50 Yen
•    Tapioca flour (片栗粉 ) 2 cups ~ 20 Yen
•    Bean sprouts (もやし) 30 gram  ~ 10 Yen
•    Garlic (ニンニク) 1 big clove ~ 10 Yen
•   Onion (玉葱) 20 gram ~ 10 Yen
•   Chinese wolfberry fruit(くこの実) 10 gram ~ 5 Yen
•   Seasoning(調味料）[salt(塩), chicken soup(がらスープ), pepper(コショウ), fish sauce(ナムプラー),Oyster sauce(オイスターソース), pepper(胡椒) ~ 30 Yen 

 Total cost = 135 Yen

2. Put thin noodles into a bowl that filled with water. Wait for about 20 minutes or till it going to be soften.

3. Sweat all water off and spread Tapioca flour all over the thin noodles.

4. Add oil in fry pan, heating it up and let grill a fake shark fin.

5. Flip it for grilling both side.

6. Next, making soup by frying minced garlic and onion.

7. Add 2 cups of water.

8. When it heated, Add all herbs,chicken soup and seasoning ....

9. Put a Fake shark fin on top.

10. Keep boiling ...

11. When a shark fin looks softer. Then it was done ... Yummy !!

My French Toast

Ataya ~ "Hi all, My stomach needs something to fill up. Just take a look. I got some bread and egg. Well, Let's make some French toast .... "

1. Gathering all ingredients.As describe below

•    Bread  (パン)  2 slices     ~20 Yen
•    Egg (玉子) 1 egg ~ 20 Yen
•    Whipped cream (生クリーム) 2-3 tea spoons  ~ 10 Yen
•    Sugar(砂糖) 3-4 tea spoons ~ 10 Yen
•   Cinnamon sugar(シナモンシュガー) 2 tea spoons ~ 10 Yen
•   Butter(バター) 1/2 tea spoon ~ 5 Yen
•   Fruit jam (ジャム) 1 tea spoon ~ 10 Yen

Total cost = 85 Yen

2. Add egg, whipped cream, sugar, cinnamon sugar into a bowl.

3. Mixing them well ...

4. Then add cut breads into the mixed.

5. Heating up fry pan and melt the butter.

6. Turn the heat to normal then fry the breads ..

7. Flip to fry both sides...

8. Serve with topping jam .... Yummy !!