Vermicelli Chicken Baked

Ataya ~ "Hi There !! It's time to stay safe, stay home. Let's do some healthy recipe. Vermicelli Chicken Baked !!  Let's see ..."

1. Gathering all ingredients.As describe below.

• Chicken breast (鶏の胸肉) 1 pack ~ 40 Baht 
• Chicken Sausage (ソーセージ) 2 sausages ~ 10 Baht
• Vermicelli (春雨) 1 Pack ~ 20 Baht
• Garlic (にんにく) 2-3 cloves ~ 3 Baht
• Thai Coriander(パクチー) 2-3 corianders ~ 3 Baht
• Spring Onion (ねぎ) 2-3 spring onions ~ 3 Baht
• Celery (セロリ) 1-2 celeries ~ 1 Baht
• Seasoning(調味料)[salt(塩),pepper(胡椒), soy sauce(醤油),oyster sauce(オイスターソース),ginger powder(ジンジャー・パウダー)] ~ 10 Baht 

Total cost = 90 Baht

2. First, smash 3 friends: Garlic,  Thai Coriander root , Pepper

3. Add little bit of cooking oil into a pot then put smashed things and a clove of garlic into it. Just fry them for a good smell.

4. Then add Chicken Sausage.

5. Put soak vermicelli in a pot then add all seasoning and mix them well.

6. Put chicken breast on top. Pour little bit of water and close the lid.

7. Bake them about 5-8 minutes.

8. All veggies on top.

9. That is !! Enjoy your healthy Vermicelli Chicken Baked !!