Ataya ~ "Hi there !! After making white sauce, I using it to cook White Sauce Pasta. Let's see ..."
1. Gathering all ingredients.As describe below.
- Pasta (パスタ ) 100 gram ~ 20 Baht
- Minced Pork (豚のひき肉) about 100 gram ~ 50 Baht
- Red Onion (赤タマネギ) 2-3 onions ~ 5 Baht
- Garlic (ニンニク) 2-3 cloves ~ 3 Baht
- Homemade White Sauce (ホワイトソース) 3-4 table spoons ~ 10 Baht
- Seasoning(調味料）[Salt(塩), Pepper(胡椒),Italian Seasoning Herb(イタリアの調味料ハーブ), Maggi Sauce(マギーソース ) ,Cooking Oil(クッキングオイル)] ~ 4 Baht
Total cost = 92 Baht
2. First boiling the pasta.
3. Meanwhile fry garlics and red onions.
4. Stir fry minced pork.
5. Then add the pasta.
6. Bring white sauce and all ingredients in.
7. Finally, It was done !! Enjoy !!
